Every Friday, Company's Agony Uncle, Mikey Melis, and Lisa The Lush create their very own Ocado cocktail for you to try at the weekend...
This week's fruity cocktail is a delicious Cran-Peartini…
Our Editor, Victoria, happened to be walking past as Mikey was making this week's cocktail, so she thought she'd give it a taste… (Don't worry, Lisa the Lush will be back next week!)
MIKEY SAYS: "This one was very satisfying to make, but you definitely need a 'muddler' (to crush the pears), a cocktail shaker and a strainer to get it looking just right. Very strong, but very good… Pear today, hungover tomorrow!"
MIKEY GIVES THE CRAN-PEARTINI: 9/10
VIC SAYS: "thats it - I'm inviting Uncle Mikey and Lisa Lush round to mine this weekend to make dozens of these for me and everyone I know! Taste a bit like pear drops but with alcohol involved. Genius."
VIC GIVES THE CRAN-PEARTINI: 9/10
HOW TO MAKE THE CRAN-PEARTINI:
2 pear slices
juice of 1/2 lime
30ml part cranberry juice
45ml citrus vodka
15ml triple sec
ice cubes
paper umbrella and dried cranberries for decoration
In mixing glass, muddle (crush or blend) pear slices with lime juice and cranberry juice. Add vodka and triple sec. Add ice cubes and shake well. Double strain into martini glass. Add paper umbrella with dried cranberries.
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