Every Friday, Company's Agony Uncle, Mikey Melis, and Lisa The Lush create their very own Ocado cocktail for you to try at the weekend...
Think of tequila and you'll probably be taken back to your student days of shots, salt and lemon... but this week we're trying tequila with a twist and kicking off the long weekend with the Sauza Strawberry and Basil Margarita.
LISA THE LUSH SAYS: "The sun has been shining at Company towers and this week's cocktail is going down a treat with everyone in the office. Easy to make and even easier to drink, the Strawberry and Basil Margarita is the grown-up way to drink tequila and has just a hint of herb and a summery-sweet aftertaste. We're already shaking up another one…"
LISA THE LUSH GIVES THE STRAWBERRY AND BASIL MARGARITA: 10/10
UNCLE MIKEY SAYS: "I love the idea of combining strawberries and basil. Am definitely going to make this one for friends when I get them round for a barbecue in the garden."
UNCLE MIKEY GIVES THE STRAWBERRY AND BASIL MARGARITA: 8/10
HOW TO MAKE THE STRAWBERRY AND BASIL MARGARITA:
1 and a half shots Sauza Tequila
half a shot Bols strawberry liqueur
1 shot fresh lime juice
3 strawberries
3 basil leaves
Muddle all ingredients together in a shaker, add cubed ice and shake for 12 seconds. Strain over a pre-chilled cocktail glass and garnish with half a strawberry and a basil leaf.
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